Chicken Casserole - cooking recipe
Ingredients
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1 whole chicken
1 can cream of mushroom soup
1 can cream of celery soup
1 can cream of chicken soup
1 medium onion, chopped
1 c. mayonnaise or 1 c. sour cream
1 box chicken flavored stuffing
1/4 c. butter
Preparation
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Cook chicken and remove from bone.
Mix soups, onion and chicken.
Add sour cream or mayonnaise.
Place in large baking dish.
Prepare stuffing according to package.
Use the 1/2 cup butter and place on top.
Bake at 350\u00b0 for 20 to 30 minutes until brown and bubbly.
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