Chicken Casserole - cooking recipe

Ingredients
    1 whole chicken
    1 can cream of mushroom soup
    1 can cream of celery soup
    1 can cream of chicken soup
    1 medium onion, chopped
    1 c. mayonnaise or 1 c. sour cream
    1 box chicken flavored stuffing
    1/4 c. butter
Preparation
    Cook chicken and remove from bone.
    Mix soups, onion and chicken.
    Add sour cream or mayonnaise.
    Place in large baking dish.
    Prepare stuffing according to package.
    Use the 1/2 cup butter and place on top.
    Bake at 350\u00b0 for 20 to 30 minutes until brown and bubbly.

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