Barbecued Pork Chops - cooking recipe
Ingredients
-
8 lean center cut pork chops
juice of 1/2 lemon
1 medium onion, chopped
1/2 c. ketchup
2 1/2 Tbsp. Worcestershire sauce
1/2 tsp. chili powder
1/2 tsp. salt
dash of Tabasco
1 c. water
vegetable oil
Preparation
-
Preheat
oven to 350\u00b0.\tCombine all ingredients, except chops and
oil,
in
saucepan.
Bring
to a boil.
Remove from heat. Brown chops
in hot oil in skillet.
Place in a shallow pan.
Pour sauce
over all.
Bake until tender, about 1 hour. Check occasionally
to
add
water if becoming too dry.
Baste every 15 minutes with sauce.
Good with macaroni and cheese or au gratin potatoes.
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