Brownies - cooking recipe

Ingredients

2/3 c. oil
4 oz. unsweetened chocolate
1 c. brown sugar
1 c. granulated sugar
3 eggs
1 tsp. vanilla
1 1/4 c. flour
1/2 tsp. salt
1 tsp. baking powder

Preparation

Melt chocolate.
Add oil, sugars, eggs and vanilla, mixing well.
Add dry ingredients to chocolate mixture.
Spread in a well-greased pan.
Bake 30 minutes at 350\u00b0 in a 13 x 9-inch greased pan.