Pumpkin Cake - cooking recipe

Ingredients

1 (1 lb.) can pumpkin mix
1 box yellow cake mix
1 can evaporated milk
1 1/2 sticks margarine

Preparation

Grease pan with margarine.
Cut margarine into little thin chunks.
Mix pumpkin and milk and pour into greased pan.
Sprinkle cake mix over and place chunks of margarine on top.
Bake at 350\u00b0 for 1 hour or until top is golden brown.