Pea Salad - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen peas
1 c. peanuts, coarsely chopped
6 or 8 slices bacon, cooked until crisp and crumbled
1/2 c. chopped celery
1/4 c. chopped onion
1/2 c. sour cream
1/2 tsp. salt

Preparation

Mix all ingredients together thoroughly, then chill.