Pecan Clusters - cooking recipe

Ingredients

24 oz. chocolate Kisses
5 c. sugar
7 oz. Marshmallow Creme
1 large can Pet milk
1 c. margarine
5 c. pecans, not chopped

Preparation

Cook milk, butter and sugar for 5 minutes over low heat. Remove from heat, add other ingredients.
Have Kisses and Marshmallow Creme ready.
Add vanilla and stir in Marshmallow Creme and Kisses.
Stir in nuts.