Easy Dutch Cake - cooking recipe
Ingredients
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2 c. flour
1 c. sugar
2 tsp. baking powder
1 c. milk
1 egg
1 1/2 Tbsp. melted butter
Preparation
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Sift the flour and sugar.
Mix all ingredients.
Pour into small, fluted pan.
Spread some melted butter on top, then generously sprinkle with sugar and cinnamon.
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