Easy Dutch Cake - cooking recipe

Ingredients
    2 c. flour
    1 c. sugar
    2 tsp. baking powder
    1 c. milk
    1 egg
    1 1/2 Tbsp. melted butter
Preparation
    Sift the flour and sugar.
    Mix all ingredients.
    Pour into small, fluted pan.
    Spread some melted butter on top, then generously sprinkle with sugar and cinnamon.

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