Mom'S Apple Crisp - cooking recipe

Ingredients

apples
sugar
cinnamon
butter or margarine
1 c. sugar
1 c. flour
1/2 tsp. salt
1 tsp. baking powder
1 egg, beaten

Preparation

Place a thick layer of sliced apples in bottom of buttered baking dish.
Sprinkle with sugar and cinnamon to suit your taste with dots of butter.
Mix sugar, flour, salt and baking powder. Add beaten egg to dry mixture until crumbly.
Sprinkle on top of sliced apples and bake at 350\u00b0 until brown and apples are tender. Serve with whipped topping.