Barbecue Pork Chops - cooking recipe

Ingredients

8 pork chops
1 c. ketchup
1/2 c. barbecue sauce
1/2 c. brown sugar
1/4 c. vinegar

Preparation

Fry pork chops.
Drain.
Put in a crock-pot.
Add ketchup, barbecue sauce, brown sugar and vinegar.
Cook 4 hours.
Pork will fall off of the bone it is so tender.