Sunshine Casserole - cooking recipe

Ingredients

2 c. shredded carrots
2 c. cooked rice
2 eggs, beaten
1 1/2 c. shredded cheese
1 (16 1/2 oz.) can cream-style corn
1/4 c. milk
1 Tbsp. margarine, melted
1 Tbsp. dried minced onion
1/2 tsp. salt
pepper to taste

Preparation

Combine all ingredients and bake 35 to 45 minutes in a 2-quart baking dish at 350\u00b0.
Bake, uncovered.