Tater Tot Hot Dish - cooking recipe

Ingredients

1 lb. ground chuck
1 Tbsp. onion salt
1 can cream of chicken soup
1 box frozen peas
1 pkg. Tater Tots

Preparation

Press hamburger flat in a 9 x 9 x 2-inch square cake pan. Sprinkle with onion salt.
Pour soup over meat.
Sprinkle uncooked peas over soup.
Cover with Tater Tots.
Bake at 350\u00b0
for 1 1/4 to 1 1/2 hours.