Icebox Fruit Cake - cooking recipe
Ingredients
-
3/4 lb. oleo
1 lb. marshmallows
1 lb. pecans
4 Tbsp. brown sugar
1/2 lb. dates
3 tsp. vanilla
1/2 can dried cherries
1/2 can dried pineapple
2 Tbsp. cocoa
Preparation
-
Melt oleo and marshmallows.
Add other ingredients.
Mold in any shape desired.
Leave a comment