Oatmeal Batter Bread - cooking recipe

Ingredients

4 Tbsp. sugar
1 pkg. yeast
1 1/2 c. warm water
2 eggs, beaten
3 1/2 c. flour
1 c. oatmeal
1 1/2 tsp. salt
1/2 c. dry milk
5 Tbsp. melted butter

Preparation

Dissolve sugar and yeast in water.
Add egg and dry ingredients.
Spread in greased pan and brush with butter. Sprinkle on a little dry oatmeal.
Let rise 1 1/2 hours.
Bake at 350\u00b0 for 25 minutes until brown and crisp.