Mock Potato Salad - cooking recipe

Ingredients

1 large bag frozen cauliflower
4 Tbsp. mayonnaise
1 large dill pickle, chopped
2 hard boiled eggs, chopped
1 small onion (optional)

Preparation

Prepare cauliflower according to package directions and let cool.
Cut into small pieces.
Combine remaining ingredients with cauliflower.
Chill thoroughly before serving.