Microwave Fudge - cooking recipe

Ingredients

1 lb. sugar
2/3 c. cocoa
1/4 tsp. salt
1/4 c. milk
2 tsp. vanilla
1/2 c. butter

Preparation

Sift sugar, cocoa and salt.
Stir in milk and vanilla.
Place butter on top. Microwave on High for 2 minutes.
Beat with wooden spoon.
Spread into buttered 8 x 8 x 2-inch cooking dish. Freeze about 1 hour.