Pancake Pudding Cake(Country Kettle Opryland Usa) - cooking recipe

Ingredients

2 c. Quick cooking oats
4 c. boiling water
2 c. brown sugar
2 c. granulated sugar
2 tsp. cinnamon
2 Tbsp. vanilla
4 eggs, well beaten
3 c. pancake mix

Preparation

Pour boiling water over oats and set aside. Combine eggs, sugars, cinnamon and vanilla; blend together. Add oatmeal mixture, blending well. Add pancake mix last and blend well. Bake at 350\u00b0 for 20 to 25 minutes or until done.