Easy Barbecue Sauce - cooking recipe

Ingredients
    1 c. ketchup
    1/4 c. chili sauce
    3/4 c. brown sugar
    1/4 c. red wine vinegar
    1/4 c. salad oil
    1/2 c. lemon juice
    3 Tbsp. steak sauce
    2 Tbsp. Worcestershire sauce
    3 Tbsp. dry mustard
    1 Tbsp. soy sauce
    1 Tbsp. ground pepper
    2 cloves garlic, minced
Preparation
    Put some olive oil and butter in a skillet.
    Add fresh garlic, basil, parsley, oregano and a little salt and pepper.
    Use whole baby clams, 1 small can per serving.
    Add the juice to the pan and add the clams at the last minute,
    just to heat them.
    If you let them cook, they become tough.
    Pour over linguini or other long pasta.

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