Marinade(Great For Chicken And Spareribs) - cooking recipe

Ingredients
    2 Tbsp. butter
    1 medium onion, blenderized
    1 clove garlic, minced
    1/2 c. ketchup
    2 Tbsp. vinegar
    1/2 tsp. Tabasco
    1 tsp. salt
    1 Tbsp. brown sugar
    1 tsp. dry mustard
    1/4 c. water
Preparation
    Heat all to boiling.
    Marinate meat and brush every 15 minutes while cooking.

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