Marinade(Great For Chicken And Spareribs) - cooking recipe
Ingredients
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2 Tbsp. butter
1 medium onion, blenderized
1 clove garlic, minced
1/2 c. ketchup
2 Tbsp. vinegar
1/2 tsp. Tabasco
1 tsp. salt
1 Tbsp. brown sugar
1 tsp. dry mustard
1/4 c. water
Preparation
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Heat all to boiling.
Marinate meat and brush every 15 minutes while cooking.
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