Zucchini Casserole - cooking recipe

Ingredients

1 lb. hamburger
4 c. sliced zucchini
2 eggs
1 onion, chopped
1 c. mayonnaise
1 c. Cheddar cheese
1 c. Parmesan cheese
salt and pepper to taste

Preparation

Cook zucchini in 2 cups boiling water until tender.
Brown hamburger and onions, then mix all together in baking dish.
Dot with butter and cracker crumbs.
Bake at 350\u00b0 for 1 hour.