Cinnamon Buns - cooking recipe

Ingredients

2 lb. flour
1 tsp. salt
4 eggs
3/4 c. margarine
1 c. sugar
1 1/2 c. warm water
1 Tbsp. sugar
2 yeast (dried or fresh)
1/2 c. melted margarine
brown sugar
cinnamon
raisins

Preparation

Beat together flour, salt, eggs, margarine and sugar.
Soak warm water, sugar, yeast, margarine, brown sugar, cinnamon and raisins 10 minutes or until bubbly.