Broccoli Casserole - cooking recipe

Ingredients
    2 pkg. broccoli
    1 can mushroom soup
    1/2 c. mayonnaise
    2 eggs, well beaten
    1 c. sharp cheese, grated
    1 medium onion
    salt and pepper
    1/2 stick margarine
    1/2 pkg. Pepperidge Farm stuffing
Preparation
    Cook broccoli.
    Mix soup, eggs, onion, salt, pepper and mayonnaise.
    Add to drained broccoli.
    Pour in baking dish.
    Put grated cheese on top.
    Melt butter and mix with stuffing.
    Cover top of mixture with stuffing.
    Bake at 350\u00b0 for 45 minutes.

Leave a comment