Bacon Wrapped Water Chestnuts - cooking recipe

Ingredients

2 cans whole water chestnuts
1 lb. bacon
1/2 c. ketchup
1/2 c. brown sugar
1 tsp. mustard
1 tsp. vinegar

Preparation

Wrap chestnuts in individual strips of bacon.
Roll up and stick a toothpick in each.
Place on cookie sheet.
Bake in oven at 350\u00b0 until bacon is done (not crispy).
Take out of oven.