Johnny Knows It - cooking recipe
Ingredients
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3 lb. ground beef
1 large bell pepper
1 large onion
1 large garlic clove
2 c. chopped celery
1 can each: cream of chicken, cream of celery, cream of mushroom and cream of tomato soup
1 small can tomato puree
1 large pkg. noodles
1 c. sliced olives
1 lb. Cheddar cheese, shredded
Preparation
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Brown first 4 ingredients in a large skillet; add soups and tomato puree.
Cook noodles as directed; drain.
Add to soup mixture. Pour into 2 baking dishes.
Top with cheese and olives. Freezes good and is good leftover.
Serve with garlic toast and salad.
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