Party Cheese Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 (8 oz.) shredded Cracker Barrel sharp Cheddar cheese
1 Tbsp. pimento
1 Tbsp. onion, chopped
1 Tbsp. green pepper, chopped
2 Tbsp. Worcestershire sauce
1 Tbsp. lemon juice
sprinkle of garlic salt
finely chopped pecans

Preparation

Combine softened cream cheese and Cheddar; mix well until well blended.
Add remaining ingredients and mix well.
Roll in chopped nuts.