Italian Chicken - cooking recipe

Ingredients

chicken breasts
egg
bread crumbs
chicken broth
black olives
green pepper
mushrooms
Parmesan cheese

Preparation

Skin and debone chicken breasts.
Pound a little.
Beat egg. Dip in bread crumbs.
Put margarine in frypan and brown chicken. Line chicken in glass baking dish. Add to the top the black olives (split), green pepper (sliced) and sliced mushrooms.
Put chicken broth in frypan.
Pour in baking dish and sprinkle with Parmesan cheese.
Bake for 1/2 hour at 350\u00b0.