Hamburger Vegetable Soup - cooking recipe

Ingredients

1 lb. ground beef
1 c. chopped onion
1 c. diced potatoes
1 c. diced carrots
1 c. diced celery
1/2 c. rice
2 (No. 1) cans tomatoes (4 c.)
3 c. water
1/2 tsp. basil
1/4 tsp. thyme
1 bay leaf

Preparation

Fry ground beef and onion together; drain fat.
Add all remaining ingredients.
Bring to a boil; cover.
Simmer 1 hour.