Quick Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. lean ground beef
1 tsp. dried mustard
1/2 c. bread crumbs
2 Tbsp. minced onion
1 egg, slightly beaten
1 tsp. sage or poultry seasonings
2 Tbsp. minced green pepper, seeded
1/2 c. tomato ketchup

Preparation

Preheat oven to 425\u00b0.
Mix all ingredients and form meat loaf. Line a 9 x 5-inch loaf pan with foil.
Press in beef mixture. Reduce heat to 400\u00b0 and bake 45 minutes or until done.
Serve with parsley-potatoes and buttered broccoli.