Colby Cheese Potatoes - cooking recipe

Ingredients

6 medium potatoes, boiled with skins, cooled, peeled and grated
1/2 c. margarine, melted
1 1/2 c. sour cream
1 c. grated Colby cheese
1/2 c. green onion, chopped
1 tsp. salt
pepper

Preparation

Layer ingredients in a casserole dish.
Top with cheese. Sprinkle with paprika.
Bake at 350\u00b0 for 30 minutes.