Cheese, Garlic Biscuits - cooking recipe

Ingredients

2 c. Bisquick
2/3 c. milk
1/2 c. shredded Cheddar cheese
1/4 c. margarine or butter, melted
1/4 tsp. garlic powder

Preparation

Heat oven to 450\u00b0.
Mix Bisquick, milk and cheese until soft dough forms.
Beat 30 seconds.
Drop by spoonfuls on ungreased baking sheet.
Mix margarine and garlic powder; brush over warm biscuits before removing from baking sheet.
Makes 10 to 12 biscuits.