Curry Chicken - cooking recipe
Ingredients
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3 whole chicken breasts, boned and cut up in fourths
1 1/2 lb. fresh broccoli or 1 box frozen, chopped broccoli
1 (10 1/2 oz.) can cream of chicken soup
2/3 c. mayonnaise
1/3 c. evaporated milk
1/2 c. grated American cheese
1 tsp. lemon juice
1/2 tsp. curry powder
1/2 c. fine bread crumbs
1 Tbsp. soft butter
Preparation
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Have chicken cooked.
Cook broccoli until almost tender. Place broccoli in 2-quart baking dish.
Place chicken on top.
Mix cream of chicken soup, mayonnaise, milk, cheese, lemon juice and curry powder.
Pour over chicken and sprinkle with butter and bread crumbs.
Bake at 350\u00b0 for 30 minutes, or until thoroughly heated.
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