Fried Ripe Tomatoes With Gravy - cooking recipe

Ingredients

4 medium tomatoes
1/2 c. all-purpose flour
1/4 c. plus 2 Tbsp. vegetable oil
1 c. whipping cream
2 Tbsp. brown sugar
1/2 tsp. salt
1/8 tsp. pepper

Preparation

Cut
tomatoes into 1/3-inch slices and dredge in flour. Set aside 1 tablespoon remaining flour.