Ingredients
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1 c. melted butter or margarine, cooled slightly
2 c. flour
3 c. milk
4 eggs
3 tsp. sugar
Preparation
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Combine flour and milk.
Add melted butter or margarine, beat in eggs and sugar.
Beat until smooth.
Bake in very hot skillet. Serve with apricot or blackberry jam.
Top with whipped cream.
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