Peanut Butter Fudge - cooking recipe

Ingredients

1/2 c. milk
1 box white powdered sugar
1 (12 oz.) jar peanut butter
1 pt. Marshmallow Creme
1/2 tsp. vanilla

Preparation

Bring to a boil milk and sugar for 3 minutes.
Remove from heat.
Add peanut butter, marshmallow and vanilla.
Mix until smooth.
Pour into buttered dish.
Refrigerate until hard.