Pecan Pie - cooking recipe

Ingredients
    3 beaten eggs
    1/2 c. sugar
    1 c. Karo
    3 Tbsp. butter, melted
    1 tsp. vanilla
    1/3 tsp. salt
    1 c. pecans
Preparation
    Mix eggs and sugar; add syrup mix, then add remaining ingredients.
    Put in unbaked pie crust.
    Bake 45 minutes at 350\u00b0.

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