Pecan Pie - cooking recipe
Ingredients
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3 beaten eggs
1/2 c. sugar
1 c. Karo
3 Tbsp. butter, melted
1 tsp. vanilla
1/3 tsp. salt
1 c. pecans
Preparation
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Mix eggs and sugar; add syrup mix, then add remaining ingredients.
Put in unbaked pie crust.
Bake 45 minutes at 350\u00b0.
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