Dump Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 (20 oz.) can crushed pineapple, drained (save juice)
1 (21 oz.) can cherry pie filling (any kind will work)
1 c. chopped pecans
1 c. butter, cut in thin slices

Preparation

Cook and cool pie crust.
Slice bananas in crust.
Mash an 8 ounce package of cream cheese and add cup of sugar and medium Cool Whip.
Mix well and pour over bananas.
Top with blueberry pie filling.