Peanut Butter Squares - cooking recipe

Ingredients

1 3/4 c. crushed graham crackers
2 1/2 c. confectioners sugar
1 c. chunky peanut butter
2 sticks margarine or butter
8 oz. or larger Hershey bar

Preparation

Mix graham crackers, sugar and peanut butter.
Melt margarine. Stir into peanut butter mixture and spread in a 9 x 13-inch pan. Melt Hershey bar. Spread over peanut butter mixture. Refrigerate 1/2 hour. Cut into squares and return to refrigerator.