Ginger Sole - cooking recipe

Ingredients

yogurt
ginger
lime juice
fillet of sole
bread crumbs
carrots, cut in julienne

Preparation

Combine yogurt, ginger and lime juice.
Spray baking pan.
Put fillet of sole in pan and top with yogurt mixture.
Sprinkle with bread crumbs and carrots.
Bake at 350\u00b0 for 1/2 hour.