Silken Tofu - cooking recipe

Ingredients

1 lb. skinless peanuts
10 c. water
2 c. milk
1 1/2 c. sugar
2 pkg. soft tofu

Preparation

Put peanuts into 6 cups water in a pan.
When water boils, turn to simmer for 2 hours.
Add 4 cups water, milk, sugar and tofu.
Bring to boiling point.
Tofu may be served hot or cold.