Breakfast Potato Pie - cooking recipe

Ingredients
    1 (6 oz.) pkg. hash brown potato mix with onions
    1 qt. hot water
    5 eggs
    1/2 c. cottage cheese
    1 c. (4 oz.) shredded Swiss cheese
    1 green onion, chopped
    1/2 tsp. salt
    1/8 tsp. pepper
    4 drops hot sauce
    6 slices bacon, cooked and crumbled
    paprika
Preparation
    Cover hash browns with hot water; let stand 10 minutes.
    Drain well.

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