Three Bean Salad - cooking recipe

Ingredients
    1 (10 oz.) pkg. frozen lima beans
    2 (15 oz.) cans kidney beans, drained
    1 (16 oz.) can garbanzo beans, drained
    2 c. chopped celery
    1/2 c. chopped green pepper
    1/4 c. chopped onion
    2/3 c. cider vinegar
    3/4 c. sugar
    1/3 c. salad oil
    1 tsp. salt
Preparation
    Heat until sugar melts.
    Marinate 24 hours.

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