Three Bean Salad - cooking recipe
Ingredients
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1 (10 oz.) pkg. frozen lima beans
2 (15 oz.) cans kidney beans, drained
1 (16 oz.) can garbanzo beans, drained
2 c. chopped celery
1/2 c. chopped green pepper
1/4 c. chopped onion
2/3 c. cider vinegar
3/4 c. sugar
1/3 c. salad oil
1 tsp. salt
Preparation
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Heat until sugar melts.
Marinate 24 hours.
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