Pumpkin Cake - cooking recipe

Ingredients
    2 c. pumpkin
    2 c. flour
    1/2 tsp. salt
    2 tsp. cinnamon
    2 tsp. soda
    2 c. sugar
    1 c. Crisco
    4 eggs
Preparation
    Combine the pumpkin, flour, salt, cinnamon and soda.
    Cream well with electric mixer, then add the sugar, Crisco and eggs. Beat until well blended. Bake at 350\u00b0 for about 45 minutes in a lightly greased 13 x 9-inch pan or 2 round pans.

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