Hot Dogs To Take Along - cooking recipe

Ingredients

1 lb. hot dogs
1/4 c. chopped onions
1 Tbsp. butter
2 c. herb seasoned stuffing mix
3/4 c. water
1/4 c. catsup
1 Tbsp. sweet pickle relish
sliced or shredded cheese

Preparation

Split hot dogs lengthwise.
Cook onions in butter until tender.
Mix onions, stuffing mix, water, catsup and relish together.
Preheat oven to 400\u00b0.