Classic Spinach Dip - cooking recipe

Ingredients
    1 (1.4 oz.) pkg. Knorr vegetable soup and recipe mix
    2 c. sour cream
    1/2 c. Hellmann's or Best Foods real mayonnaise
    1 (10 oz.) pkg. frozen chopped spinach, thawed and squeezed dry
    1 (8 oz.) can water chestnuts, coarsely chopped
    Old London Melba snacks
Preparation
    In medium bowl, combine soup mix, sour cream and real mayonnaise.
    Stir in spinach and water chestnuts.
    Cover; chill. Stir before serving.
    Serve with Melba snacks.

Leave a comment