Al-Zahawiq(Yemeni Hot Sauce) - cooking recipe

Ingredients

3 cloves garlic
1 tsp. cumin
1/2 tsp. salt
3 tsp. ground coriander
6 fresh chillis
2 tomatoes, chopped
juice of a lemon or lime
1/2 tsp. sugar
50 ml. water
ground leeks (may be added)

Preparation

Liquidize and blend all ingredients.
Bring to the boil.
Cool and serve with bread as a dip or as a sauce with pasta, potatoes or meat.