Tuna Casserole - cooking recipe

Ingredients

1 bag noodles
1 can tuna
1 c. grated cheese
1 can sliced water chestnuts, drained
1 can garden peas with onions, drained
1 can sliced drained mushrooms

Preparation

Cook noodles according to directions, combine all ingredients in casserole dish.
Bake at 350\u00b0 cooking until bubbly and cheese is melted.