Ingredients
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1 c. butter or margarine
1/2 c. brown sugar
1/2 c. white sugar
2 egg yolks
1 c. sifted flour
1 c. rolled oats
1/2 c. chopped nuts
6 (1 oz.) Hershey bars
2 Tbsp. butter
Preparation
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Mix 1 cup butter, sugars and egg yolks.
Add flour and oats. Spread in 13 x 9-inch greased and floured pan.
Bake at 350\u00b0 for 20 minutes.
Cool 10 minutes.
Melt Hershey bars with 2 tablespoons butter.
Spread over cooled cookie layer.
Sprinkle with nuts and cut into bars.
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