Applesauce Cake - cooking recipe

Ingredients
    2 c. sifted flour
    1 c. sugar
    1 tsp. salt
    1 tsp. cinnamon
    1/2 tsp. nutmeg
    1/2 tsp. cloves
    2 tsp. baking soda
    1 c. raisins
    1 c. chopped walnuts
    1/2 c. melted butter
    1 lb. can applesauce
Preparation
    Sift together the dry ingredients.
    Add raisins, chopped walnuts, melted butter or margarine and applesauce.
    Beat until well blended.
    Pour into greased and floured 9 x 9 x 2-inch or 11 3/4 x 7 1/2 x 2-inch pan.
    Bake in moderate oven at 350\u00b0 for 45 to 50 minutes.
    Cool.
    Spread with butter icing.
    Sprinkle with shredded orange rind.
    Decorate with walnut halves.

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