No Bake Cheese Pie - cooking recipe

Ingredients

1 1/2 c. graham cracker crumbs
3 Tbsp. margarine, melted
1 Tbsp. sugar
8 oz. cream cheese, softened
1 can sweetened condensed milk
1/3 c. lemon juice
1 can blueberry or cherry pie filling

Preparation

For crust, combine graham cracker crumbs, margarine and sugar. With the back of a spoon, press into a 9 x 13-inch or an 8 x 12-inch pan.
With a mixer, blend cream cheese and sweetened condensed milk.
Add lemon juice.
Spoon cream cheese mixture over crust.
Top with can of pie filling.
Chill for several hours before cutting.