Zucchini Ground Beef Italian - cooking recipe

Ingredients

2 Tbsp. olive oil
1 c. chopped onion
2 green peppers, chopped
2 cloves garlic, minced
1 lb. ground beef
2 c. zucchini, thinly sliced
2 c. tomatoes, peeled and chopped
1 tsp. oregano
1 tsp. basil
2 dashes of hot pepper sauce
salt and pepper to taste

Preparation

In olive oil, saute onions, green pepper and garlic together for 2 minutes.
Stir in ground beef.
Cook until browned.
Add the remaining ingredients.
Turn into a 1-quart casserole dish.
Bake for 30 minutes at 350\u00b0.