Potatoes And Onions - cooking recipe

Ingredients

potatoes
onions

Preparation

Layer a buttered casserole dish with slices of potatoes, then add a few slices of onions on top.
Lightly sprinkle with salt and pepper.
Repeat this process until dish is full.
Dot with butter and add light cream to cover.
Bake at 350\u00b0 until done.